The following paragraph is about Lemon pickle Processing Writing 100 words. In this paragraph, I've provided a clear explanation of how you can prepare lemon pickle at home using a few easy steps. This processing or flow chart writing is important for the students of class 8, 9 and 10.
Dear students, first look at the following chart. It is about the question type, marks and word limit of the paragraph. Just read it and continue reading.Question Type: Processing Writing
Marks: 10
Words Limit: 100Topic: Lemon Pickle Preparation
Lemon pickle Processing Writing 100 words:
Question:
Write a paragraph on how lemon pickle
is prepared at home by using the following points. You may use the following
Hints.(within 100 words)
[Ripe lemons bought – good ones sorted – washed – salt and oil added – chilli and ginger added – kept in sun.]
Lemon Pickle Preparation
Lemon pickle is a tasty item of food and it enhances the enjoyment of taking meal. Preparing lemon pickle is relatively easy and it can be made at home. It is prepared through various steps. At first, ripe lemons are bought from the market. Then good lemons are sorted and rotten ones are rejected. There after the sorted lemons are washed by clean water. After that they are cut into small pieces. Next salt and mustard oil are added. Then chilli, ginger and various spices are added and mixed properly. After that the mixture is kept under sunlight for a few days. When it is prepared, it is poured into a jar so that it can be used throughout the year.
Also read Paragraph writing
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Lemon pickle Processing Writing in short:
1. Purchasing Lemons: To begin, procure fresh lemons from the market.
3. Cutting: Slice the lemons into halves.
Please share this processing writing with your friends.
Q. How lemon pickle is prepared in about 100 words?
Preparation of Lemon Pickle: 1. ripe lemons are bought from the market. 2. Good lemons are sorted and rotten ones are rejected. 3. The sorted lemons are washed by clean water. 4. They are cut into small pieces. Next salt and mustard oil are added. 5.Chilli, ginger and various spices are added and mixed properly. 6.After that the mixture is kept under sunlight for a few days. When it is prepared, it is poured into a jar so that it can be used throughout the year.